Make Wine, Eat Dirt
November 13, 2009
Gary Vaynerchuk a famous wine critic gives his quick story about dirt — he actually eats it at every wine place he goes too. Australia, France, you name it — it comes with the job description. After all Gary’s got to know the wine’s like the back of his hand including how it was grown.
See the VIDEO and the full post at FoodCycles.org.
Entry Filed under: Agriculture, Fermentation, Food, Soil Management, Winemaking. Tags: wine, Soil Management, video, dirt, grapes, wine making, Italy, Australia, limestone, calcium, Gary Vaynerchuk.
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